四川辣子鸡丁 Hot Pepper Chicken
$16.50+
Diced chicken stir-fried with dried red chilies, crispy and fragrant.

Spicy flavors run through the Sichuan food at China Bridge in The Woodlands, with pickup available for your next meal.
Order online水煮鱼片 Szechuan Boiled Spicy Fish Fillet
$17.50+
Fish poached in chili-peppercorn broth; choose a side and spice level.
“The Chinese food is very good first time trying. My hunby and i both enjoyed the food very much.We ordered W.B fish slice(this is very spicy but is nice for those who love spicy food) and honey crispy shrimp... the food is so good is very authentic. This 2 dishes come with white rice too. I think I will need to come very month to satisfy my chinese food craving”
水煮牛肉 Szechuan Boiled Spicy Beef
$17.99+
Sliced beef poached in fiery chili-and-peppercorn broth.
China Bridge serves Sichuan food with chili-and-peppercorn broths for fish and beef, glass noodles stir-fried with ground pork, and green beans flash-fried before a wok toss with pork and garlic.
Szechuan Eggplant is tender and lightly spicy; Hot & Spicy Chicken is sautéed with cilantro and green onion. Szechuan Sautéed Shrimp comes in a garlicky chili sauce with a numbing-spicy kick.
Visit China Bridge in The Woodlands for pickup, dine-in, or delivery. Try 麻婆豆腐 Ma Po Tofu for soft tofu and ground pork simmered in spicy, numbing chili-bean sauce, with brown rice or lo mein.